
Albacore Nigiri
Buttery albacore tuna pressed by hand over warm seasoned rice, finished with a touch of green onion — straight from the belt under the dome.
From the belt to the tablet — chef-crafted sushi, comforting hot dishes and a full tea bar.
A taste of what is rolling by tonight. Browse the full lineup and pricing below.

Buttery albacore tuna pressed by hand over warm seasoned rice, finished with a touch of green onion — straight from the belt under the dome.

Silky Atlantic salmon — thick-cut as sashimi over shredded daikon and shiso, or pressed onto warm rice as nigiri.

Generous slices of fresh salmon stacked over shaved daikon and shiso leaf — the conveyor-belt classic, refreshed each round.

Plump butterflied shrimp on warm seasoned rice with a brush of nikiri sauce — gentle, sweet and a family favorite.

Sesame-marinated chuka wakame — crisp, refreshing and a perfect palate-cleanser between rounds of sushi.

House cake squares and burnt-top Basque cheesecake — a little dessert sent past your seat to end the night.
Come watch your favorites roll by — walk-ins always welcome on Hylan Blvd.